Hari Raya Puasa Holiday Day 2 (tentative) in Malaysia

By the Travel Wiki editorial team

What Hari Raya Puasa Is

Hari Raya Puasa is the Malay name for the festival that marks the end of Ramadan, the Islamic month of fasting. It is also widely known in Malaysia as Hari Raya Aidilfitri, corresponding to Eid al-Fitr in other parts of the Muslim world. Because the Islamic calendar is lunar, the date shifts each year relative to the Gregorian calendar, and the official dates are confirmed by religious authorities based on the sighting of the new moon.

In Malaysia, Hari Raya Puasa is a major public holiday. The celebration is not confined to a single day: it is customary for the festivities to continue over a period of about a month, with the first few days being the most intensively observed. The "second day" of the holiday is therefore not a separate festival with its own name, but rather the continuation of the same celebration, when many of the customs of the first day are repeated or extended.

Origins and Place in Malaysian Life

Hari Raya Puasa came to Malaysia with the arrival and spread of Islam in the region, and it has been observed in the Malay world for centuries. Over time it absorbed local Malay cultural practices, so that the religious festival and Malay communal traditions became closely intertwined. Today it is celebrated by Muslims across the country and is also a time of visiting and feasting that extends beyond the Muslim community, as neighbours, friends, and colleagues of other faiths are often welcomed into homes.

The holiday is officially gazetted at the federal level and observed in every state, though the exact number of public holidays and the naming of the days can vary slightly between states.

Customs and Traditions

The second day of Hari Raya continues the patterns established on the first day. Common practices include:

Food and Drink

Food is central to the celebration, and the second day typically sees households continuing to serve the dishes prepared for the festival. Well-known Hari Raya foods in Malaysia include:

These are typically served alongside drinks such as teh tarik, sirap bandung, and various local fruit juices. Hospitality is a strong expectation, and visitors are usually urged to eat.

Religious and Civic Observances

The religious heart of Hari Raya is the special Eid prayer, performed in congregation at mosques and in larger open spaces on the morning of the first day. On the second day, many Muslims continue to attend mosque, visit graves of deceased relatives to recite prayers, and give charity. Zakat fitrah, a form of obligatory almsgiving, is required of those able to give and is normally paid before the Eid prayer, though charitable giving continues through the festive period.

Civically, Hari Raya Puasa is a national public holiday. Government offices, schools, and most businesses are closed or operate on reduced hours. In some years, the government has declared additional days of holiday around the festival, and the second day is often included in the official holiday period. National leaders traditionally hold open houses and issue festive greetings, and the festival is marked in public life through decorations, media programming, and community events.

Public Festivities

Beyond the home, the second day of Hari Raya is marked by:

Regional Variations

Malaysia's states and communities observe Hari Raya with local differences, though the core practices are shared:

Practical Notes for Visitors

Because the exact dates of Hari Raya Puasa depend on the lunar calendar and official moon-sighting announcements, the second day of the holiday is best confirmed close to the time of travel. Visitors should expect heavy traffic on major highways during the balik kampung (return to hometown) period, and many businesses to be closed or short-staffed. Being invited to an open house is a privilege; guests typically remove their shoes, greet hosts with the traditional salam, and may bring a small gift.